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Berries: sweet & savory recipes
Berries: sweet & savory recipes
Average Rating
Author
Cross, Eliza
Publisher
Gibbs Smith
Publication Date
[2017]
Language
English
Book
Show Edition
On Shelf
Brooks Memorial Library - Nonfiction - Mezzanine
641.6 CRO
1 available
Place Hold
Published
[2017] Gibbs Smith
Edition
First Edition.
Physical Description
128 pages : color illustrations ; 24 cm
On Shelf
Brooks Memorial Library - Nonfiction - Mezzanine
641.6 CRO
1 available
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Table of Contents
From the Book - First Edition.
Helpful hints
Beverages and sweets
Jams, preserves and sauces
Muffins and breads
Salads and starters
Main courses
Cakes and cookies
Pies and tarts
Desserts.
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Author Notes
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Subjects
Subjects
Cookbooks
Cooking
Cooking (Berries)
Fruit
Specific Ingredients
More Details
Contributors
Cramp, Stacey
photographer
Cross, Eliza
Author
ISBN
9781423644590
142364459
9781423644606
UPC
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